咖喱

See also: 咖哩

Chinese

		phonetic
simp. and trad. (咖喱)		咖	喱
alternative forms		咖哩 chiefly Taiwan

Etymology

Borrowed from English curry, from Tamil கறி (kaṟi).

Pronunciation

Mandarin
(Pinyin): gālí

(Zhuyin): ㄍㄚㄌㄧˊ
Cantonese (Jyutping): gaa³ lei¹
Southern Min
(Hokkien, POJ): ka-lí / ka-li / ka-ri

(Teochew, Peng'im): ga¹ li⁵

Mandarin
- (Standard Chinese, Mainland)⁺
  - Hanyu Pinyin: gālí
  - Zhuyin: ㄍㄚㄌㄧˊ
  - Tongyong Pinyin: galí
  - Wade–Giles: ka¹-li²
  - Yale: gā-lí
  - Gwoyeu Romatzyh: gali
  - Palladius: гали (gali)
  - Sinological IPA ^(key): /kä⁵⁵ li³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)
  - Jyutping: gaa³ lei¹
  - Yale: ga lēi
  - Cantonese Pinyin: gaa³ lei¹
  - Guangdong Romanization: ga³ léi¹
  - Sinological IPA ^(key): /kaː³³ lei̯⁵⁵/
  - Homophones:
    ^edit
    ^edit
    咖喱
    咖哩
Southern Min
- (Hokkien: Xiamen, Quanzhou, Zhangzhou, General Taiwanese, Singapore)
  - Pe̍h-ōe-jī: ka-lí
  - Tâi-lô: ka-lí
  - Phofsit Daibuun: kalie
  - IPA (Quanzhou): /ka³³ li⁵⁵⁴/
  - IPA (Kaohsiung): /ka⁴⁴⁻³³ li⁴¹/
  - IPA (Taipei): /ka⁴⁴⁻³³ li⁵³/
  - IPA (Singapore): /ka⁴⁴⁻²² li⁴²/
  - IPA (Xiamen, Zhangzhou): /ka⁴⁴⁻²² li⁵³/
- (Hokkien: Penang)
  - Pe̍h-ōe-jī: ka-li
  - Tâi-lô: ka-li
  - Phofsit Daibuun: kaly
  - IPA (Penang): /ka³³⁻²¹ li³³/
- (Hokkien: Penang)
  - Pe̍h-ōe-jī: ka-ri
  - Tâi-lô: ka-ri
  - IPA (Penang): /ka³³⁻²¹ ɹi³³/
- (Teochew)
  - Peng'im: ga¹ li⁵
  - Pe̍h-ōe-jī-like: ka lî
  - Sinological IPA ^(key): /ka³³⁻²³ li⁵⁵/

Noun

咖喱

curry
- 1886, Lim Hiong Seng, “Provisions, Fish, Vegetable and Fruit”, in Handbook of the Swatow Vernacular, Singapore: Koh Yew Hean Press, page 95:
  
  簥好煮膠離 [Teochew, trad.]
  𰩸好煮胶离 [Teochew, simp.]
  giê⁵ ho² ze² ga¹ li⁵ [Peng'im]
  Brinjal can be curried.
(Cantonese, cant) bribe

Derived terms

咖喱粉 (gālífěn)
咖喱角 (kālíjiǎo)
咖喱雞／咖喱鸡 (gālíjī)
咖喱魚蛋／咖喱鱼蛋 (gālí yúdàn)
紅咖喱／红咖喱 (hónggālí)
綠咖喱／绿咖喱 (lǜgālí)
青咖喱 (qīnggālí)

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