異性化糖

Japanese
Kanji in this term
異 性 化 糖
い
Grade: 6		 せい
Grade: 5		 か
Grade: 3		 とう
Grade: 6
on’yomi

Etymology

異性化 (iseika, “isomerisation”) +‎ 糖 (tō, “sugar”)

Pronunciation
  • (Tokyo) いせーかとー [ìséékátóó] (Heiban – [0])[1]
  • IPA(key): [ise̞ːka̠to̞ː]

Noun

異(い)性(せい)化(か)糖(とう) • (iseikatō) ←いせいくわたう (iseikwatau)?

  1. high fructose corn syrup

References
  1. Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
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